Snacks / Lighter Fare
Tomato & Avocado Gazpacho
$7.00
Light purée, cucumber, fresh herbs and olive oil. (GF)
Fried Pickles
$6.00
Super thin, ultra-crispy with sriracha ranch. (GF)
Grilled Wings
$11.00
Ghost chile and Thai green papaya slaw. (GF)
Hummus
$10.00
Raw vegetables, olive oil, feta cheese, tapenade and toasted naan bread.
Seared Tuna
$12.00
Soy, wasabi and lodge pickled ginger. (GF)
Grilled Corn on the Cob
$5.00
Lime, cilantro, cotija cheese and chile powder. (GF)
Salads
Watermelon and Feta Cheese
$9.00
Red wine vinaigrette, micro greens, radish and sea salt. (GF)
Organic Baby Greens
$7.00
Local tomato, cucumber and fresh lemon vinaigrette. (GF)
Local Heirloom Tomato
$10.00
Burrata, basil, balsamic vinegar and olive oil. (GF)
Chopped Kale
$7.00
Parmesan, lemon, olive oil and quinoa. (GF)
Handhelds
Grilled Shrimp Tacos
$12.00
Chipotle shrimp, corn tortillas, crunchy slaw and spicy aioli. (GF)
Rotisserie Chicken Salad BLT
$12.00
Toasted farm bread, fresh lettuce, smoked bacon and local tomato.
Signature Burger
$12.00
Double patty, American cheese, bacon, pickles, signature sauce, fresh lettuce and local tomato.
Grilled Vegetables
$12.00
Chilled local vegetables, roasted peppers and hummus.
Bánh Mí
$14.00
Soy glazed pork belly, pickled carrot, daikon, cilantro and spicy aioli.
Steak Sandwich
$14.00
Marinated and sliced tri-tip with aged cheddar, grilled onions, thousand island dressing, fresh lettuce and local tomato.
Handheld selections are served with french fries or sweet potato fries.
Please note: Before placing your order, please inform your server if a person in your party has a food allergy. (GF) Designates Gluten Free Item. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs which may contain harmful bacteria may increase your risk of foodborne illness or death, especially if you have certain medical conditions. We use 100% non-GMO rice bran oil for frying. Menu subject to change due to seasonal availability of ingredients.
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