Allergy Awareness And Dietary Accommodations

At Great Wolf Lodge, our Chef Team are passionate about preparing culinary options to accommodate the food allergies and dietary restrictions of our guests. We are more than happy to assist with your dietary needs and encourage you to speak directly with our Chef Team so your meal can be prepared as safely as possible. Our culinary team does not use or serve peanuts or peanut-based products in any of our Great Wolf Lodge branded restaurants or food outlets to help avoid this common food allergen.

While we are very cautious with our allergy-awareness and preparations, some of our ingredients may be manufactured in facilities that also process nuts and other allergens, and we cannot guarantee that cross-contamination has not occurred during the manufacturing, handling or preparing process. This also includes when items are specially prepared for any guests. Guests with food allergies or dietary restrictions are responsible for communicating their needs to our Chef Team at each dining location.

Despite all reasonable efforts and precautions, Great Wolf Lodge cannot guarantee an allergen-free environment and will not be responsible or liable for any allergic reactions, sensitivities, illnesses, or other issues related to food allergies or dietary restrictions. Consumption of food and beverages is at the guest’s own risk.

Please email us at allergies@greatwolfniagara.com to discuss your dietary needs prior to your stay and ask to speak with a chef at each of our on-site restaurants before placing your order.

Note: Great Wolf only controls the ingredient selection for kitchens at Great Wolf Lodge branded venues. Food and drinks at certain third party-branded outlets (i.e., Starbucks, Dunkin’), as well as some specialty, bar, and blended-drinks at Great Wolf Lodge branded outlets, may contain peanuts or other allergens, so it is suggested guests with dietary restrictions and allergies avoid these foods and drinks.